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You pull off steaming sear Baked Chicken Legs accepting 10 program than 4 so. Here you go arrive.
technique of Baked Chicken Legs
- then 12 of chicken legs.
- then 1/2 cup of soy sauce.
- also 1 tbs of ketchup.
- This 1/2 cup of or less honey.
- This 1 tsp of cornstarch.
- This 3 cloves of garlic.
- You need 1 tsp of parsley.
- give 1/2 tsp of black pepper.
- give 1/2 tsp of oregano.
- give 1/3 tsp of paprika.
Baked Chicken Legs step by step
- Heat oven to 425 F. Wash chicken, patted dry. Prepare sauce by mixing soy sauce, honey, herbs and ketchup. (White powder in the picture is garlic salt) I boiled my chicken legs for 15 minutes before I put them oven. I waited make sure they are cool enough to handle..
- Brush them with sauce, cook 25 minutes. Turn them brush them with sauce and cook another 20 minutes.
- Your oven temperature may differ from mine. So make sure you reach the best color..
- Serve them hot..