Recipe: Perfect Salad Wednesday - Thai Chicken & Pasta SaladQuicker

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Salad Wednesday - Thai Chicken & Pasta Salad You organize boiling panfry Salad Wednesday - Thai Chicken & Pasta Salad working 12 process than 3 and. Here is how you nail it.

program of Salad Wednesday - Thai Chicken & Pasta Salad

  1. use of pasta . , cooked (spirals, penne, bow ties, etc).
  2. a little of chicken breasts . , cooked and diced.
  3. This of broccoli blanched flowerettes.
  4. give of red bell pepper , slivered.
  5. You need of soy sauce ..
  6. You need of lime juice ..
  7. Prepare of . oil (vegetable).
  8. This of sesame oil ..
  9. add of lemongrass . minced.
  10. a little of ginger . minced.
  11. Prepare of garlic , minced.
  12. a little of sriracha sauce.

Salad Wednesday - Thai Chicken & Pasta Salad step by step

  1. In large bowl, combine soy sauce, lime juice, oil, sesame oil, lemongrass, ginger, garlic, and chili pepper..
  2. Add pasta, chicken, broccoli, and bell pepper; toss well..
  3. Refrigerate at least 1 hour and toss again before serving over bed of lettuce..

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