Heal Training Delicious Dry Curry WingsSimple

Big Dry Curry Wings for cheap.

Dry Curry Wings You move toasting scorch Dry Curry Wings employing 7 technique as well as 11 and. Here is how you put it over.

program of Dry Curry Wings

  1. then 2 pounds of chicken wings.
  2. use of Seasoning.
  3. This 2 of Tbl. English Curry powder (the yellow one).
  4. a little 1 of Tbl. Onion powder.
  5. a little 1 of Tbl. Garlic powder.
  6. This 1/2 tsp. of Cayenne powder.
  7. give 2 tsp. of Salt.

Dry Curry Wings little by little

  1. Cook your wings, I did mine in the air fryer.
  2. I used an old Shaker bottle to mix and use the dry seasoning..
  3. Put curry powder in.
  4. Put onion powder in.
  5. Add garlic powder.
  6. Add Cayenne powder.
  7. Add salt.
  8. Shake it up to mix it.
  9. Shake it on the wings.
  10. With the wings out of the air fryer, with not much fat, the coating is light.
  11. Serve.


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